Friday, November 17, 2006

Mukunghwa Korean in Glebe

Best Korean I have had in Sydney. The food, ambience and service are all fantastic. This is not fine dining - it is casual, fun but very delicious and fantastic value for money! Kate and I went along last week and had the banquet, they kindly allowed us to swap one of the dishes for another, and they were all superb. The beef bulgogi was fantastic, and all the side dishes were great too. The home made dumplings were near perfect, and the seafood was pretty good. And the Bek Se Ju was quite nice - much more flavour than the normal SoJu.... Below are a mix of pictures from the night.


Above - the beef...
side dishes, clockwise from top left its a bean sprout dish, sweet flavoured potatoes, vege pancakes and seasoned garlic stems.
spicy seafood stew

a mash up photo kate did on her fancy camera
above and below the bek se ju



The waitress (possibly also an owner) let us keep these two shot glasses! Even before this, she was so wonderfully sweet, helpful and friendly. It really was the best service i can recall at any casual restaurant in Sydney. I cannot recommend this place enough.

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